APPETIZERS

 

Colorful lettuce 10.00
Mixed salad 12.00
Caesar salad, crispy raw ham, parmesan 3 p.m.

Caesar salad with chicken 24.00

Caesar salad with prawns 27.00
Homemade barley soup 12 noon
San Francisco Fish & Seafood Soup 6pm
 

 

ASIAN STARTERS

 

Spring rolls 6pcs
Vegi / beef 16.00 / 18.00

Dim Sum steamed Chinese ravioli 6pcs 24.00
Japanese ravioli with vegetables 6 pcs 22.00

Chicken satay skewers with peanut sauce 6 pcs 18.00

 

SUSHI and SASHIMI

 

just made fresh .....

Fresh homemade sushis and sashimi can be ordered in advance
available……

 

MAIN COURSE

 

Gotschna's Capuns

-Vegi 28.00 / starter 16.00

-Meat 32.00 / starter 16.00

Gams Engadiner with Pizokel or Rösti 27.00

Grilled veal chops 250gr, sage butter hash browns, vegetables 59.00
US NY Steak (Rib Eye) 300 g, hash browns or French fries, vegetables 59.00
Lukewarm boiled beef, salad, fried potatoes, horseradish, fig chutney 34.00 / 28.00
Kung Po Prawns, vegetables, rice 39.00
Thai red curry, vegetables, rice 28.00
- Chicken breast 36.00
-Prawns 40.00

Grilled Scottish salmon, tagliatelle, spinach teriyake sauce 38.00
Gotschna cheese fondue per person 30.00

 

DESSERTS

 

Crème brulèe, mango passion fruit sorbet 13.00

Vanilla, raspberry coupe 13.00

Gotschna “ice coffee” 11.00

Colonel noon

Ice cream / sorbet per scoop 3.50
Chocolate, vanilla, strawberry cassis, apricots, citro

Panna cotta 1 p.m.

Fresh cakes and flans every day at 8 a.m.

 

 

KIDS

 

Chipolata and bacon on hash browns 12.00
Wienerschnitzel from pork loin, French fries 14.00
Chicken nuggets, french fries 10.00
Portion of french fries, ketchup / mayo 6.00
Tagliatelle / spaghetti tomato sauce 9.00